Pangea Decaf — Low Acid Sugarcane Process
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All the flavor. None of the caffeine. None of the chemicals. Pangea Decaf uses the natural Sugarcane...
Vendor:
Pangea Coffee Co.
SKU:
KB-7TF2-GXPF
Availability:
In Stock
Product Type:
Whole Bean Coffee – Medium Roast
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Description
xAll the flavor. None of the caffeine. None of the chemicals. Pangea Decaf uses the natural Sugarcane EA process — no harsh solvents, no synthetic chemicals — to remove caffeine while preserving the rich dark chocolate, caramel, and bold depth you expect from a great cup of coffee. Mold-free. SPOKIN-verified allergen-free. Doctor-recommended. The decaf you've been waiting for.
At a Glance
Origin: Rotating single origins (currently Colombia)
Process: Sugarcane EA — natural, chemical-free decaffeination
Roast Level: Medium
Flavor Notes: Dark Chocolate · Caramel · Bold
Caffeine: Naturally decaffeinated — 99.9% caffeine-free
Best For: Pour-Over · Auto Drip · Espresso · French Press · Cold Brew
Rotating Single Origins: Like all Pangea single-origin coffees, our decaf rotates based on crop freshness and peak availability. Every lot is chosen for exceptional cup quality and cupped before selection. You'll always get the best decaf we can source — we'll note the current origin on the bag.
Why Pangea Decaf Is Different
Most decaf coffees are made with chemical solvents that leave residue, alter flavor, and can irritate sensitive stomachs — the exact opposite of what you need if you're drinking decaf for digestive comfort. Pangea Decaf uses the Sugarcane EA (Ethyl Acetate) process — a naturally derived decaffeination method where the solvent comes from fermented sugarcane, not a laboratory. It's one of the cleanest, most flavor-preserving ways to decaffeinate coffee in the world.
The result tastes like coffee. Not like decaf. Rich dark chocolate depth, smooth caramel sweetness, and a bold, satisfying finish — without the caffeine, without the chemicals, and without the digestive consequences that come with conventionally processed decaf.
Zero Chemicals
Sugarcane EA is naturally derived — no synthetic solvents, no chemical residue
Doctor Endorsed
Recommended by Dr. Joseph Salhab, gastroenterologist
SPOKIN Verified
America's first SPOKIN-verified allergen-free coffee brand
Tastes Like Coffee
Sugarcane EA preserves flavor better than most decaf processes — rich, bold, not flat
The Sugarcane EA Process: Why It Matters
Not all decaf is created equal — and the process matters enormously, especially for people with sensitive stomachs, allergies, or digestive conditions. Here's what makes Sugarcane EA different from conventional decaf:
How Sugarcane EA Works:
Green coffee beans are steamed to open their pores
Ethyl Acetate — derived from fermented sugarcane — selectively bonds to caffeine molecules
Caffeine is gently drawn out without stripping flavor compounds
Beans are steamed again to remove any remaining EA traces
Result: 99.9% caffeine-free, full flavor intact, zero synthetic chemical residue
Sugarcane EA vs. Conventional Decaf Processes:
| Process | Natural? | Flavor Preserved? | Chemical-Free? |
|---|---|---|---|
| Sugarcane EA (Ours) | ✅ Yes | ✅ Excellent | ✅ Yes |
| Swiss Water Process | ✅ Yes | ✅ Good | ✅ Yes |
| Methylene Chloride (DCM) | ❌ No | ⚠️ Moderate | ❌ No |
| Ethyl Acetate (Synthetic) | ❌ No | ⚠️ Moderate | ❌ No |
"Pangea Coffee offers one of the cleanest, low-acid options for sensitive stomachs — smooth, pure, and allergen-free."
— Dr. Joseph Salhab, Board-Certified Gastroenterologist (@TheStomachDoc)
Who Pangea Decaf Is For
Evening Coffee Lovers
Enjoy the ritual without the sleepless night. Full flavor, anytime.
Acid Reflux & GERD
Low acid, chemical-free, mold-free — designed for sensitive stomachs.
Caffeine Sensitivity
All the enjoyment, none of the jitters, anxiety, or heart racing.
Pregnancy & Nursing
Chemical-free and allergen-free — peace of mind in every cup.
Multiple Cups a Day
Replace your afternoon cup with decaf — same ritual, no caffeine buildup.
Allergy Households
SPOKIN-verified Top 9 allergen-free — safe for the whole family.
How to Brew Pangea Decaf
Brew it exactly like your regular coffee — same ratios, same temperatures, same methods. The Sugarcane EA process preserves the bean's natural structure, so there's no adjustment needed. For complete low-acid brewing guidance, visit our Complete Brewing Guide.
Auto Drip
1:15 ratio, 200°F water. The most familiar format for everyday decaf — smooth, consistent dark chocolate and caramel sweetness, easy on the stomach morning or evening.
Pour-Over
1:16 ratio, 200°F water, 3–4 minute total brew. The clearest way to experience the chocolate depth and bold body of this decaf. Particularly satisfying as an evening wind-down ritual.
Espresso
18g in, 36g out, 25–30 second extraction. Rich crema, bold chocolate character — genuinely impressive as a decaf espresso. Excellent after dinner or as the base for a late-night milk drink.
Cold Brew
1:8 ratio, steep 12–18 hours in the fridge. A smooth, naturally sweet cold brew concentrate that's exceptionally gentle on sensitive stomachs. The lowest-acid format for the most sensitive drinkers.
French Press
1:14 ratio, 200°F water, 4 minute steep. Full body, rich and warming — the chocolate depth of this decaf really shines in full immersion. A perfect evening cup.
Product Details
Size: 10oz (280g) | Form: Whole Bean
Roast Level: Medium
Origin: Rotating single origins (currently Colombia)
Process: Sugarcane EA — natural, chemical-free decaffeination
Caffeine: 99.9% caffeine-free
Packaging: 100% recyclable bags with resealable closure
Certifications: Specialty Grade · Low-Acid · SPOKIN Verified Allergen-Free · Mold-Free
Facility: 100% Top 9 Allergen-Free, SPOKIN Verified, California
Ingredients: 100% Whole Bean Coffee (decaffeinated)
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Subscribe — Free Shipping AlwaysExplore the Full Pangea Lineup
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Flavor Discovery Pack
Try all 3 roasts — find your favorite
Helpful Resources
Frequently Asked Questions
Coffee. Anytime. No Compromise.
Chemical-free. Mold-free. Allergen-free. Low acid. Doctor-recommended. Dark chocolate and caramel depth — without the caffeine.
Fresh-Roasted to Order — Shipped within weeks (sometimes days) of roasting
Free Shipping — On orders $35+ $35.
100% Top 9 Allergen-Free Facility — SPOKIN Verified
Join thousands of coffee lovers managing GERD, caffeine sensitivity, and acid reflux with clean, mold-free, low acid coffee.
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Medical Disclaimer: This product page is for informational purposes only and does not constitute medical advice, diagnosis, or treatment. If you have persistent or severe symptoms of acid reflux, GERD, or any digestive condition, please consult a qualified healthcare provider. Individual results may vary.
Additional Information
xPangea Stands for Hope, Unity, and Respect. Join us as we endeavor to provide you with
some of the world's finest coffee. Our boutique coffee beans are roasted right here in
Orange County, California. Our blends and single origin coffees strive to give you a brighter
day! More information on our coffee subscriptions and giveaways will be announced soon.
And yes, we will leave some brewing for you!
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